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Lebanese Garlic Toum Cheese Melt (Makes 500gms)

Lebanese Garlic Toum Cheese Melt (Makes 500gms)

Sale price  Rs. 99.00 Regular price  Rs. 130.00
Shipping calculated at checkout.

Just Add Water + Oil + Blend

No cooking required. Simply blend and serve.

Preparation Method

Step 1 — Add

  • 355 g Water
  • 50 g Oil

Step 2 — Add

  • 1 Pack of Lebanese Garlic Toum Cheese Melt Powder

Step 3 — Blend

  • Blend for 90 seconds until smooth and creamy.

Makes approximately 500 g of ready-to-use sauce.

"A rich and creamy cheese melt inspired by Lebanese Toum, combining smooth cheese with bold, savoury garlic flavour. Perfect for shawarmas, burgers, wraps, loaded fries and more. Just add water, oil and one pack of powder, then blend for 90 seconds."

Store the finished sauce in refrigerator and use with in 15 days.